Beerakai (Ridge Gourd) chutney

  Beerakai (Ridge gourd) Chutney Ingredients Ridge gourd – peeled,washed and cubed – 2 cups Onions – 2 med Green chilis – 3 Tomatoes – 2 large Turmeric powder – 2 pinches Tamarind – a little piece Salt – to taste Oil – 2 tbsp For tempering Oil – 2 tbsp Mustard – 1/2 tsp…