Wholesome Homemade Food……Satisfaction Guaranteed..!!!

Posts tagged ‘Cake’

Chocolate Vanilla Mix Cake

 

Chocolate Vanilla Cake

Chocolate Vanilla Cake

 

This is my  little son Kevin’s Favourite flavour….whenever he asks for a cake it would be Chocolate Vanilla Mix Cake!!!!He likes this with lots of icing…but here its a simple cake only.

 

Things you need are that of a basic vanilla cake….

 

Ingredients

Butter (Cooking Butter) -200gms

White Cooking Butter

White Cooking Butter

Castor sugar/powdered sugar – 200gms

Eggs – 4 whole

Plain Flour/Maida – 200gms

Baking powder – 1 tsp

Baking soda – 1/4 tsp

Vanilla essence -1 tsp

Cocoa powder – 2 tbsps

Milk – 3 tbsps

 

Method

In a mixing bowl take butter at room temperature and add the powdered sugar cream together till soft and add eggs one after the other and combine well…do not overbeat it may curdle….

Sieve the dry ingredients..plain flour,baking powder and baking soda and keep.

Mix cocoa powder in the milk and keep.

Now add the vanilla essence to the butter sugar mixture and fold in the dry ingredients and incorporate  the air well into the batter by folding the flour only in one direction.

Divide the batter into two portions and  in the second portion mix in the milk  and cocoa mixture and combine well.

Preheat the oven to 180 degree C .

Grease the cake tin and dust with flour and pour in the vanilla batter first and then the chocolate cake batter over the vanilla and pass a knife over the batter.

Chocolate and vanilla mix batter in the cake tin

Chocolate and vanilla mix batter in the cake tin

Now place the cake tin in the middle rack and bake at 180 degrees C for about 25-30 mins as there is hollow in the middle.

Finished cake

Finished cake

When the cake tin is put upside down you get this wonderful chocolate vanilla mix cake…

Sliced Cake

Sliced Cake

Cakes And Cupcakes

Cakes And Cupcakes

 

Bake ….Serve ……And Enjoy…

 

 

 

Advertisements

Coffee Cake

 

Coffee Cake

Coffee Cake

 

You know what….this is the perfect Coffee Cake for Tea Time!!!!!!!This cake tastes better the day after you bake it…Very simple and easy….try out this and enjoy baking.

Things you need are

Cooking Butter(White Butter) -200 gms at room temperature.

Castor sugar or powdered sugar – 200 gms

Eggs whole  – 4large

Plain flour/Maida – 200gms

Baking powder – 1 tsp

Baking soda – 1/8 tsp

Instant coffee powder – 2 tsps  mix into 2tbsps of warm water

Method

All you need to do first is sieve the dry ingredients ..plain flour,baking powder and baking soda and keep.

Take a mixing bowl drop in the butter and powdered sugar and cream well till soft,can use a normal whisk or hand mixer.

Add eggs one by one and whisk gently,pour in the coffee mixture and combine.

Lastly fold in the sieved dry ingredients and combine by folding technic  to get the cake batter

Coffee Cake Batter

Coffee Cake Batter

 

Now preheat the oven to 180  degrees .

Take a cake pan/tin and grease it with butter and dust flour and shake off the excess flour and pour in the cake batter into the cake tin.

Place the cake tin in the middle rack and bake for about 20-25 mins.

Check the cake after 15-20 mins with a skewer or skarp knife for doneness….the skewer should come out clean..if something is sticking …bake further a couple of mins till done.

Baked cake in the tin

Baked cake in the tin

 

When done remove and place to cool and turn upside down on to large platter.

Coffee Cake

Coffee Cake

Slice and serve as you wish.

 

Coffee Cake

Coffee Cake

 

Tag Cloud